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Food

Year-End Recap: Top 5 Posts for 2020 from the HBC Food Blog

9:17 AM on December 22, 2020

Continuing with our recap series, here are the top blog posts from the Food blog for 2020. These posts got the most views, regardless of when they were published. You will only see one of our Foodservice Hero Profiles listed here, but we profiled 10 different people in the foodservice industry who were nominated for recognition by their peers. You can see more of them by visiting the HBC Food blog

Read on...and if you see content you like, be sure to join the HBC Community for regular updates, whether it's Beverage, Food, Hospitality or Recipes.

Couple_Sharing_TakeoutSMM

In order of views from highest to lowest, our Top 5 for 2020:

  1. Six Award-Winning Innovations in Hospital Foodservice
  2. Seven Successful Strategies for Increasing Takeout Orders (pictured)
  3. Five Ways Restaurants Can Stretch Food Budgets Further
  4. Foodservice Hero Profile - Priscilla Nesbitt, Best Western Hotels
  5. Restaurant Turnaround Strategies from Three Top Chains

We've got two more blogs to recap before December 31st so watch this space!

Keep your eyes peeled for more great recipes, best practices and success stories from HBC. We'd also love to hear from you if you have any topic suggestions. Please free free to ping us on Twitter at @HBC_Community.

 

Topics: Food

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