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Hamilton Beach Commercial Blog

Hospitality

Hotel Innovations in Self-Service Food and Beverage

People don’t want to deal with people.

That’s the stark truth underlying many hospitality innovations: text-based room service, apps that allow hotel guests to request amenities, and grab-and-go markets in lobbies.

This move toward letting guests serve themselves dovetails with increasing labor costs for hotels, as it becomes harder to hire and retain stellar staff. But here’s the challenge: Can self-service F&B impress guests?

“If you’re going to do F&B in a hotel setting, be bold. Be passionate about it. Take risks, and do something terrific,” Anthony Langan, corporate director of beverage & food, boutique & lifestyle hotels for Vision Hospitality Group, said at the 2018 Southern Lodging Summit.

Is it possible to deliver bold and terrific food and beverage in a self-service format? Of course!

 

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Topics: Hospitality, hotel coffee, hotel food and beverage, hotel coffee maker, hotel breakfast bar, hotel f and b

Three Ways Hotels Are Personalizing the Guest Experience

We’re a little weary of the word “curated.” Maybe you are, too. But hotel guests have come to appreciate — even expect — a thoughtfully personalized experience when they stay at a finer hotel.

Hotels have deployed all kinds of tech to meet this demand, including guestroom AI (like Alexa for Hospitality), apps to control room preferences, and the Internet of Things. But guests want more — especially when they stay in luxury hotels, says Wouter Geerts, a travel industry consultant for Euromonitor International: “The understanding of what luxury is has totally changed. We live in a very individualistic world, but people are seeking ways to be part of something.”

Here are three ways that hotels around the world are shaping the guest experience to be more personal, more memorable and more transformative than ever.

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Topics: Featured, transformational travel, travel trends, guest experience

Year-End Recap: Top 5 Posts for 2018 from the HBC Hospitality Blog

Check out our most popular content for the year on the Hospitality blog -- here is your recap of our top posts from Hamilton Beach Commercial®.  

Read on...and if you see content you like, be sure to join the HBC Community for regular updates, whether it's Beverage, Food, Hospitality or Recipes.

 

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When Is a Hotel Not a Hotel?

Hip London-based hostel brand Generator recently announced that it doesn’t want to be a hostel company anymore. “The moment we call ourselves ‘hostel,’ it limits us in certain markets,” Generator CEO Alastair Thomann said.

So is Generator a hotel company now? No. Instead, it will simply be called “Generator.” More than a hotel branding quirk, the change reflects the widespread convergence in the hospitality industry, Thomann said, in which hostels are becoming more like boutique hotels (aka poshtels) and boutique hotels are offering dorm-style accommodations. These experiments in community-driven, non-traditional hospitality also enable hotel companies to better compete with Airbnb and its cousins.

So, when is a hotel not a hotel? Let’s look at some ways hospitality companies are bending their brands.

 

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Topics: Featured, hospitality trends, hotel industry trends, hotel branding

The Pros and Cons of Alexa for Hospitality (and Other Guestroom AI)

“Alexa*, close the blinds.”

“Alexa, what time does the gym open?”

“Alexa, can I get some more towels?”

Soon, dialing "0" for the front desk will be an artifact of the past. The latest trend in hotel tech is artificial intelligence for guest rooms: conversational AI systems that can handle guests’ common questions and requests. This innovation is about to go mainstream, as Amazon’s Alexa for Hospitality is being tested at select Marriott, Westin, St. Regis,  Aloft, and Autograph Collection hotels (including the Charlotte Marriott City Center, the hotel innovation incubator we’ve featured.) How does this system work, and what are the benefits of adopting it?

 

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Topics: Featured, Alexa for hospitality, Conversational AI, Hotel artificial intelligence, Hotel tech

How the Hospitality Industry Is Ditching Straws and Single-Use Plastics

Starbucks is getting rid of plastic straws. McDonald’s, too. But what about the hospitality industry?

Hotel chains, cruise lines and tour companies have lagged behind in efforts to eliminate plastic straws and other single-use plastics. But that’s changing, as major players like Marriott and Royal Caribbean are seeking out new ways to phase out these environmental hazards. Practically speaking, how difficult is it to make this change? And does it really make a difference?

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Topics: Featured, plastic straws, plastic straw bans, stainless steel straws

The 2020 Guestroom: Hospitality Trends of the Future

The future looks rosy for the hospitality industry. Growth forecasts continue to be strong. Tourism numbers are booming worldwide. And as travel becomes easier, swifter and more reliant on technology, hotels are striving to keep pace.  

“What’s happened over the last three to five years, and what we expect over the next two or three, are unlike what we’ve seen in this industry before,” Heather Balsley, SVP of global marketing mainstream brands for InterContinental Hotels Group, said at the 2018 Hunter Hotels Conference. Here’s a look at some hospitality trends that promise to reshape the industry.

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Topics: Featured, Hotel Trends, hospitality trends

How Hotels Can Ease Guests’ Travel Stress

In some ways, travel has never been easier. You can breeze through expedited security. You can rapidly research every place you plan to visit. And you can use your phone as room key, translator and guide.

Yet travel has become even more stressful as people try to navigate a tumultuous and fast-changing globe. Skift calls this the State of Permanxiety: “a near-constant state of anxiety that exists now around the world.”  

Some hotels take a Zen approach to helping travelers relax: aromatherapy, guided meditations, even offering bags of lavender from a lobby cart at bedtime. These little touches are appreciated, but there are also some practical ways to relieve guests’ travel stress. 

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Topics: Featured, Travel Stress, Relaxation

Good Morning! Five On-Trend Hotel Breakfast Bar Ideas

What’s the one thing that can make or break guest satisfaction? It’s not the pillow menu or the fitness offerings; it’s the hotel breakfast.

Because the breakfast bar is often included in the room price, its quality factors heavily into guests’ assessment of value. Limp offerings of off-brand yogurt and underripe bananas dampen the guest experience; surprisingly good coffee and creative combinations elevate it.

How do the best hotel breakfast bars bring guests back again and again? Here are five fresh ideas.

 

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Topics: Featured, hospitality trends, hotel breakfast trends, hotel breakfast, hotel breakfast ideas

Year-End Recap: Top 5 Posts for 2017 from the HBC Hospitality Blog

Check out our most popular content for the year on the Hospitality blog -- here is your recap of our top posts from Hamilton Beach® Commercial.

Read on...and if you see content you like, be sure to join the HBC Community for regular updates, whether it's Beverage, Food, Hospitality or Recipes.

Read More