Healthier, more creative children's menus are no longer just a trend — they're becoming a must-have. The National Restaurant Association placed both "healthful kids' meals" and "children's nutrition" in its top 10 culinary trends for 2014. Parents want dining options that are flavorful, organic, original and kid-approved. Creating menu items that kids will like and parents will purchase is a tall order, so here are some ways to get started.
Topics: Children's Menus, Kids' Menus, Healthy eating, Featured, Branding, Food
"Stay close to home, eat your veggies and then you may have ice cream." Sounds like Mom, right? Actually that’s a pithy summary of this year’s food trends, nearly all of which are focused on comfort, good health, and the possibility of enjoying both.
Topics: Gluten-free, Trends, Children's Menus, Tea, Ice cream, Local sourcing, Midwestern Food, Healthy eating, Ancient grains, Food
