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Hamilton Beach Commercial Blog

Beverage

Optimum Performance + Super Speed: Meet the Summit® Edge High-Performance Blender

In the last few years, the restaurant business has evolved — and so has our signature high-performance blender. The Summit® Edge High-Performance Blender, the newest addition to the Hamilton Beach Commercial beverage blender line, is more powerful, more versatile, and even easier to operate.

We invested four years in designing and engineering the new Summit Edge, then put it through rigorous testing in the field and in our lab. The result is a commercial blender you can count on to make drinks consistently creamy and customers consistently delighted.

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Topics: Blending solutions, High Performance Blenders, Summit Edge, quiet

Horsepower and other persistent myths about performance blenders

In cameras, it’s megapixels. In stereo speakers, it’s size. There are persistent myths in nearly every product category, and among buyers of high-performance commercial blenders the top myth equates horsepower and performance.


Myth #1: Horsepower = Performance

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Topics: Noise, Blending solutions, Featured, Performance blenders, Horsepower

How ice changes everything that comes across the bar

The difference between a perfect cocktail and a mediocre one often comes down to ice, which, once melted, can account for half of a drink’s volume. With so much riding on frozen water, it’s not surprising that there’s more than a little ice mythology in the mixology world. Add a blender into the equation and it becomes necessary to call on science to make sense of it all.

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Topics: Virgin Drinks, Frozen cocktails, Cocktails, Blending solutions, Mocktails, Bartending, Performance blenders, Ice, Beverage

The Tempest® Blender gets its due respect

The Tempest is finally receiving the attention it deserves. No, not Shakespeare’s incomparable play, which has been justly heralded for centuries, but the hard-working Hamilton Beach Commercial® blender by the same name. The Tempest® Blender is modestly priced for a commercial blender—so much so that it was a top pick on Consumer Reports’ 2013 list of best blenders. 

But its modest price may camouflage its true value as a commercial blender. As blogger Stana Peele points out, the Tempest “cannot be compared to other blenders due to its specially designed features.” Here are just a few of those drool-worthy attributes: a 2-speed jump cycle that provides precise and thorough blending every time, a timer with automatic shutoff that lets the user step away and tend to other tasks, patented quad-angle stainless steel cutting and mixing blades, and a temperature gauge that alerts the operator if the blender is starting to overheat.

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Topics: Blending solutions, Tempest, High Performance Blenders, Beverage, Wave Action

A blender's bottom line: what cost of ownership really means

When outfitting a new location or upgrading old equipment, a restaurant owner has to choose between saving on the cheap option or investing in tools that will last longer. But which is better for the bottom line?

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Topics: Restaurant management, Blending solutions, Cost of ownership, Durability, Feature, High Performance Blenders, Beverage, Profitability

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