Here is the fifth in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.
For this recipe, "Fuzzy" means adding peaches, "Chicago" means using pineapple juice or soda and "Bottom" indicates that there is ice cream in the drink, as we've explained in a past recipe post in this series.
Note that these proportions are not meant to be measured precisely, so feel free to experiment.
We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.