A great-tasting fresh salsa keeps customers coming back for more. With a high-performance commercial culinary blender, making fresh salsa is a snap—20 seconds or less of blending time. It's easy to experiment with smooth and chunky versions simply by adjusting the blending time and speed.
Topics: Featured, Feature, Food, salsa, Mexican, tomato, Lime juice, orange pepper, garlic, basil, Culinary blenders
Mexican food just isn’t the same without a margarita. Here's a simple recipe for a delicious, citrus-packed margarita mocktail that compliments any Mexican or South American dish.
Topics: Virgin Drinks, Frozen cocktails, Mocktails, Featured, Feature, Beverage, Margarita, Mexican
