Recipes

A delightful twist on a standard frozen margarita, adding hibiscus from our creative partners at Monin® changes up the flavor profile completely.

Add it to your menu and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram: 

Refreshing and tart, this two-tiered treat is sure to please your customers this summer. Check out this new classic from our creative partners at Monin®.

Add it to your menu and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram: 

Yuzu adds a refreshing citrus element to this beverage and gives it a slightly different flavor profile than your standard frozen lemonade. Our creative partners at Monin® have created this recipe to highlight this native of East Asia and present a different variation to a popular treat for summer.

Add it to your menu and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram: 

Here is the final entry in our series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain.

For this recipe, "Draw One" means coffee, "white cow" indicates a vanilla milkshake, and "cha" means that chocolate is required. 

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Here is the sixth in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Mud" means chocolate ice cream, "Patch" indicates strawberries, and "Gravel" means that nuts are required. 

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Here is the fifth in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Fuzzy" means adding peaches, "Chicago" means using pineapple juice or soda and "Bottom" indicates that there is ice cream in the drink, as we've explained in a past recipe post in this series. 

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Here is the fourth in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Mash One" means adding mashed bananas and "In the Hay" means building a strawberry milkshake. 

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Here is the third in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Crash" means cookie crumbs, "Van" refers to vanilla ice cream, and "Cow Juice" means milk. 

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Here is the second in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Muddy" means using chocolate ice cream, "Bottom" refers to using ice cream in a drink, and "Baby" means it involves a glass of milk  

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Welcome to a new series of recipes featuring our iconic drink mixer. These recipes were created using "soda jerk jargon", the old-school code used by soda fountain clerks to describe their creations. Don't worry, we'll explain as we go along.

For example, "Natural" here means the popular lemon-lime soda "7 Up®"*, while "One On The Country" means yogurt or buttermilk.

Note that these proportions are not meant to be measured precisely, so feel free to experiment.

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.