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Hamilton Beach Commercial Blog

Recipes

Soda Fountain Classics: Muddy Bottom Baby

9:59 AM on March 18, 2021

Here is the second in our new series of recipes featuring our iconic drink mixer. Created using "soda jerk jargon", they use the the old-school code that soda fountain clerks used to describe their creations. Don't worry, we'll explain as we go along.

For this recipe, "Muddy" means using chocolate ice cream, "Bottom" refers to using ice cream in a drink, and "Baby" means it involves a glass of milk  

Note that these proportions are not meant to be measured precisely, so feel free to experiment. HMD400-A-inset04

Test them out and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram.  

We're also looking for customers willing to share their HBC drink mixer stories, click here to help us celebrate over a century of frozen treats.

Muddy Bottom Baby 

Ingredients:

4 scoops      chocolate ice cream
¼ c.              milk
¼ c.              marshmallow cream
c.              crushed peppermint candy pieces
 
Whipped cream for garnish, optional 
 
 
Instructions:

Add the ingredients to the mixing cup for your drink mixer in the order listed. Blend to desired smoothness. Pour into serving glass of your choice, add garnish with whipped cream and crushed peppermint candy pieces. 

 

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We are on the lookout for great stories to tell about our drink mixers. If you have a fun or interesting recipe or another idea to share, please submit it here. The best stories will be developed and published on our blog to be distributed to the international HBC Community, with your name attached. A little publicity can always help to grow your business and awareness.   

 

Topics: Drink Mixers, frozen treats, soda fountain

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