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Hamilton Beach Commercial Blog

Recipes

Virgin Ginger Colada

10:49 AM on August 19, 2021

We have quite a fascination with coladas here at HBC, but then it's a frozen beverage classic that is a great application for our fantastic high-performance blenders. Here's another take that you can add to the menu to serve to folks who are avoiding alcohol -- as indicated by the "virgin" in the name -- courtesy of partners at Monin®. Virgin-Ginger-Colada-Monin

Add it to your menu and tweet us your pics at @HBC_Community or tag @hamiltonbeachcommercial on Instagram

Virgin Ginger Colada
(Recipe and image provided by Monin)

Ingredients:

7 oz.             Monin Piña Colada Fruit Smoothie Mix
1 oz.             Monin Ginger Syrup
  
16 oz.            ice
 
 
Garnish with cherry and/or pineapple, if desired. 
 
 
Directions:

Add the ingredients to a high performance blender in the order listed, making sure to add the ice last. Blend to desired smoothness. Pour into the glass style of your choice, add garnish and serve.

 

We are always on the lookout for great stories to tell. If you have a fun or interesting recipe or another idea to share, please submit it here. The best stories will be developed and published on our blog to be distributed to the international HBC Community, with your name attached. A little publicity can always help to grow your business and awareness.   

 
 

 

Topics: Virgin Drinks, colada, Blended drinks, high performance commercial blenders, frozen treats, summer

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