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Hamilton Beach Commercial Blog

Recipes

Salted Caramel Custard Frappe

10:33 AM on January 10, 2019

Try this salted caramel frappe recipe from our friends at Kerry and add a customer favorite to your menu. Salted_Caramel_Frappe

Give it a try and tweet us your pics at @HBC_Community and @KFSBrands!

Salted Caramel Customer Frappe Recipe

(Recipe provided by Kerry)

Ingredients:

2 oz.           Espresso
2 oz.           Milk
16 oz.         Ice
 
 
Instructions:

Add the ingredients to a high performance blender in the order listed. Blend to desired consistency. Pour into serving glass of your choice, add garnish with whipped cream and additional salted caramel syrup drizzle and serve.

 

We are always on the lookout for great stories to tell. If you have a fun or interesting recipe or another idea to share, please submit it here.

 

Topics: Recipes, vanilla, Custard, salted caramel, frappe

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