Everyone loves the flavor of peaches and cream, and this frozen drink offers that taste with a kick. Suggest this creamy cocktail as a dessert drink for customers with a sweet tooth.
(Recipes courtesy Bartender Magazine, Foley Publishing Corporation)
Ingredients:
9 oz. cream of coconut
6 oz. peach puree
3 oz. peach schnapps
1 cup ice cubes
Instructions:
When blending frozen drinks, always use a high-performance commercial blender. Put liquid ingredients in the jar first. Follow by adding solid ingredients such as fruit and ice.
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