"Whole juice" refers to using an entire food in the recipe, rather than running the fruit or vegetable through a traditional juicer and separating the pulp from the juice. The resulting beverage includes more fiber than a traditional juice and has a smoother, creamier texture.
As we continue into the New Year, hold on to those resolutions to eat healthier a little longer with this delicious recipe chock full of antioxidants.
Green Fusion Whole Juice
Ingredients:
300g / 1 1/3 cups green grapes
150g / 1/2 cup mango, cut into chunks
1 orange, peeled, cut in half
1/2 tart green apple, cut in half
225g / 1 cup fresh pineapple, roughly cut
30g / 1/8 cup baby spinach leaves
8 ice cubes
Instructions:
Place ingredients into a high-performance commercial blender in the order listed. Blend until smooth. The beverage is done when the consistency meets your specifications.
If you have a fun or interesting drink recipe, please submit it here. The best stories and recipes will be published on our blog and distributed to the HBC Community, nationally and potentially internationally. Further, we will reference your name and establishment for bringing it to our attention. A little publicity can always help to grow your business and awareness.
