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Hamilton Beach Commercial Blog

Recipes

Frozen Gingerbread Mudslide

10:18 AM on December 5, 2019

More holiday LTO options! Capitalize on the season and add this amazing gingerbread milkshake with Irish cream and espresso from our partners at Monin® to your menu.  
Monin-Frozen_Gingerbread_Mudslide-1534125021-0

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Frozen Gingerbread Mudslide
(Recipe and image provided by Monin)

Ingredients:

1 oz.              Monin Gingerbread Syrup
1½ oz.           Monin Irish Cream Syrup
2 scoops       vanilla ice cream
½ c.               crushed ice
2 oz.              milk
1 oz.              Monin Espresso Syrup
 
Chocolate drizzle, flavored whipped cream and graham cracker to garnish, if desired. 
 
 
Directions:

Add the ingredients to a high performance blender in the order listed, adding ice last. Blend to desired smoothness. Pour into serving glass of your choice, add garnish and serve.

 

We are always on the lookout for great stories to tell. If you have a fun or interesting recipe or another idea to share, please submit it here. The best stories will be developed and published on our blog to be distributed to the international HBC Community, with your name attached. A little publicity can always help to grow your business and awareness.   

 
 

 

Topics: Ice cream, Milkshakes, espresso, Winter, LTO, high performance commercial blenders, gingerbread, Irish Cream

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