October means fall here in the U.S., and one of the flavors we enjoy this time of year is apple. Our partners at Monin® have created an espresso frappe recipe to honor this seasonal favorite.
Add it to your menu today and tweet us your pics at @HBC_Community!
Dutch Apple Pancake Frappe
(Recipe and image provided by Monin)
Ingredients:
Add the ingredients to a high performance blender in the order listed, adding ice last. Blend to desired smoothness. Pour into serving glass of your choice, add garnish and serve.
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