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Hamilton Beach Commercial Blog


Café Cajeta Shake

11:45 AM on June 20, 2019

If you're looking for another way to combine coffee and ice cream on your menu and include alcohol, this recipe from our partner Monin® was created just for you. Monin - Café Cajeta Shake

Add Café Cajeta Shake to your beverage options today and tweet us your pics at @HBC_Community!

Café Cajeta Shake
(Recipe and image provided by Monin)


1¼ oz.       premium silver tequila
1  oz.         Monin Salted Caramel Syrup
1 oz.          Monin Iced Coffee Concentrate
3 scoops   vanilla ice cream
16 oz.            ice
Chocolate drizzle, lime, Monin Caramel Sauce and whipped cream to garnish, if desired 

Add the ingredients to a high performance blender in the order listed, adding ice last. Blend to desired smoothness. Pour into serving glass of your choice, add garnish and serve.

Note: For small batches of flavored whipped cream like the suggested garnish for this recipe, we recommend the AirWhip Frothing Jar.


We are always on the lookout for great stories to tell. If you have a fun or interesting recipe or another idea to share, please submit it here. The best stories will be developed and published on our blog to be distributed to the international HBC Community, with your name attached. A little publicity can always help to grow your business and awareness.   



Topics: Ice cream, Boozy Milkshakes, Frozen Drinks, salted caramel, high performance commercial blenders, iced coffee

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