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Recipes

Spiced Black Tea Peach Smoothie

Our partners at Kerry have developed a new take on chai, the wildly popular flavored tea beverage that includes a mixture of aromatic Indian spices and herbs.

Give it a try and tweet us your pics at @HBC_Community!

 

 

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Topics: Smoothies, Recipes, peach, chai, black tea

Coconut Cold Brew Frappe

Our partners at Kerry have developed a delicious, refreshing drink that pulls together two popular flavors -- cold brew coffee and coconut.

Give it a try and tweet us your pics at @HBC_Community!

 

 

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Topics: Recipes, coconut, cold brew coffee

Baby Bok Choy and Shiitake Mushrooms - with PrimaVac™

Using a PrimaVac™ in-chamber vacuum sealer with this recipe means that you can cook this dish sous vide and preserve the texture of the bok choy and mushrooms.

Try the recipe below and tweet us a picture @HBC_Community. Then, if you're interested in finding out more about this and other surprising culinary techniques for vacuum chamber sealers, download our new free eBook, More Flavor, More Life: 28 Inspired Applications for a Vacuum Chamber Sealer

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Topics: Recipes, PrimaVac, vacuum sealers, bok choy, mushrooms

otto™'s Favorite Juice Drink

We've got a new star joining our juicer lineup, and his name is otto. He's got some great tricks up his sleeve, and here's a delicious recipe to try out with him.    

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Topics: Featured, juice, commercial juice extractor

Watermelon and Feta Salad - with PrimaVac™

Using a PrimaVac™ in-chamber vacuum sealer with this recipe gives the watermelon an interesting texture and flavor that you can't get without this process. 

Try the recipe below and tweet us a picture @HBC_Community. Then, if you're interested in finding out more about this and other surprising culinary techniques for vacuum chamber sealers, download our new free eBook, More Flavor, More Life: 28 Inspired Applications for a Vacuum Chamber Sealer

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Topics: Recipes, salad, PrimaVac, vacuum sealers, watermelon

Pesto

This classic sauce originated in Genoa, Italy, and although itʼs used in a variety of dishes, it is a favorite with pasta.

Try our variation below and tweet us a picture @HBC_Community .

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Topics: Recipes, sauce, pesto

Strawberry Daiquiri

Did you know that July 19th is National Daiquiri Day in the U.S.? Well, now you do! 

In honor of this refreshing cocktail -- of which we have discussed the origins here before -- we present a familiar strawberry version that may already be on your menu.

Try it yourselves and tweet us a photo @HBC_Community!

 

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Topics: Beverage, Recipes, daiquiri, rum, strawberry

Gado-Gado Sauce

Provided by our partners in Singapore, JELCO, this recipe was featured during the FHA2018 show in Singapore in April.

Try gado-gado sauce paired with blanched vegetables, tofu and hard-boiled eggs for a distinctive taste of Indonesian cuisine -- in 2018, the recipe in its full salad form was promoted as a national dish of IndonesiaThough it appears similar at first glance because it features peanuts as a key ingredient, don't confuse it with satay, its (arguably) more famous cousin.

 

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Topics: Featured, Recipes, Thai chili, peanut, Indonesia

Banana Daiquiri

It's summer here in the U.S., so we're continuing our exploration of popular tropical drinks to quench and cool during hot weather.

We've covered the origins of the daiquiri in a previous post on our blog, and here is an interesting take that uses a banana in place of the ubiquitous strawberry version that has been popular in the U.S. for decades. 

Give it a try and tweet us your pics at @HBC_Community!

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Topics: Beverage, Recipes, daiquiri, rum, banana

Thai-Inspired Pumpkin and Basil Soup

Provided by our partners in Singapore, JELCO, this recipe was featured during the FHA2018 show in Singapore in April.

It takes a straightforward pumpkin soup recipe and amps up the heat and flavor with the addition of "Thai" or "bird's eye" chilies and red Thai curry paste.

 

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Topics: Featured, Recipes, pumpkin, red curry, Thai chili, coconut milk

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