Did you know that July 19th is National Daiquiri Day in the U.S.? Well, now you do! 
In honor of this refreshing cocktail -- of which we have discussed the origins here before -- we present a familiar strawberry version that may already be on your menu.
Try it yourselves and tweet us a photo @HBC_Community!
Strawberry Daiquiri
(Source: Bartender Magazine, Foley Publishing Corporation)
Ingredients:
3 oz. rum
16oz. strawberries (sweetened)
1½ oz. lime juice
2¼ cups ice cubes
Instructions:
When blending frozen drinks, always put liquid ingredients in the jar first. Follow by adding solid ingredients such as fruit and ice, blend for a few seconds, and enjoy your cool creation.
Also, if you have a fun or interesting drink recipe, please submit it here. The best stories and recipes will be published on our blog and distributed to the HBC Community, nationally and potentially internationally. Further, we will reference your name and establishment for bringing it to our attention. A little publicity can always help to grow your business and awareness.
