Hamilton Beach Commercial Blog


Kahlua Colada

1:44 PM on February 12, 2015


Tan_frozen_drink-872642-editedEvery bartender wants to offer customers something a little different—a cocktail they can't get in the bar down the street. This frozen drink combines the tropical coconut and pineapple flavors of the traditional pina colada with the rich coffee taste of Kahlua®. 

Kahlua Colada
(Recipes courtesy Bartender Magazine, Foley Publishing Corporation)


1½ oz. Kahlua
2 oz. cream of coconut

2 oz. pineapple juice
1-1½ cups ice cubes


Place everything but the ice in a high-performance commercial blender. Then add ice and blend till smooth. (When blending frozen drinks, always put liquid ingredients in the jar first. Follow by adding solid ingredients such as fruit and ice.)


If you have a fun or interesting drink recipe, please submit it here. The best stories and recipes will be published on our blog and distributed to the HBC Community, nationally and potentially internationally. Further, we will reference your name and establishment for bringing it to our attention.  A little publicity can always help to grow your business and awareness.  

Topics: Frozen cocktails, Featured, Feature, Beverage, Recipes, colada, coconut, Kahlua, pineapple, Blended drinks

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