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Hamilton Beach Commercial Blog


Frozen Yuzu Guava Kombucha

10:12 AM on April 5, 2018


Tying into the kombucha trend we mentioned on our Beverage post on 2018 cocktail trends, we've got a recipe for a delicious, non-alcoholic frozen yuzu guava drink from our partners Monin.

Give it a try and tweet us your pics at @HBC_Community!




Frozen Yuzu Guava Kombucha
(Recipe provided by Monin)


2 oz. Monin Yuzu Fruit Purée
1 oz. Monin Guava Syrup
4 oz. Kombucha
2 cups ice
Guava and mint to garnish, if desired 

Add the ingredients to a high performance blender in the order listed and add ice. Blend to desired consistency. Pour into serving glass of your choice, add garnish and serve.


We are always on the lookout for great stories to tell. If you have a fun or interesting recipe or another idea to share, please submit it here. The best stories will be developed and published on our blog to be distributed to the international HBC Community, with your name attached. A little publicity can always help to grow your business and awareness.   



Topics: Featured, Recipes

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