---
title: Food
description: Food
---

 

    [![hbc_logo](https://blog.hamiltonbeachcommercial.com/hs-fs/file-805314016-png/Landing_Page_Images/hbc_logo.png)](https://hamiltonbeachcommercial.com/)

 Hamilton Beach Commercial Blog

[Beverage](https://blog.hamiltonbeachcommercial.com/beverage) [Food](https://blog.hamiltonbeachcommercial.com/food) [Hospitality](https://blog.hamiltonbeachcommercial.com/hospitality) [Recipes](https://blog.hamiltonbeachcommercial.com/recipes)

# Food

## [How to Upgrade Your Hotel Breakfast Offerings While Decreasing Labor and Food Costs](https://blog.hamiltonbeachcommercial.com/food/how-to-upgrade-your-hotel-breakfast-offerings-while-decreasing-labor-and-food-costs)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/Breakfast_Buffet.jpg)](https://blog.hamiltonbeachcommercial.com/food/how-to-upgrade-your-hotel-breakfast-offerings-while-decreasing-labor-and-food-costs)

Hotel guests love breakfast—especially if it’s free.

That’s a bedrock principle of hospitality. “In the mid-tier segment, brands that offer complimentary breakfast consistently have occupancy rates that are 2 to 3 percentage points higher than those that don’t and had more than double the RevPAR growth over the past five- and 10-year periods,” [research by CBRE has found.](https://www.cbre.com/insights/reports/hotel-brand-performance-2025)

However, the rising price of food and labor are making some operators rethink their approach. The question on their minds: Is there a way to keep costs low and guest satisfaction high? Here’s how to get started.

 

[Read More](https://blog.hamiltonbeachcommercial.com/food/how-to-upgrade-your-hotel-breakfast-offerings-while-decreasing-labor-and-food-costs)

## [Compact Power: Introducing the BigRig™ 9”/23 cm Immersion Blender](https://blog.hamiltonbeachcommercial.com/food/compact-power-introducing-the-bigrig-9/23-cm-immersion-blender)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/HMI009-11-2.jpeg)](https://blog.hamiltonbeachcommercial.com/food/compact-power-introducing-the-bigrig-9/23-cm-immersion-blender)

Professional chefs had a simple wish: a handheld immersion blender that struck the perfect balance between power and ease of use. That’s why we launched the BigRig™ family of commercial immersion blenders in 2021. For foodservice operators, the BigRig hit all the sweet spots. It’s powerful but also precise. It’s heavy-duty but also comfortable to hold and use.

[Read More](https://blog.hamiltonbeachcommercial.com/food/compact-power-introducing-the-bigrig-9/23-cm-immersion-blender)

 Topics: [Hamilton Beach Commercial](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial), [commercial immersion blenders](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-immersion-blenders), [hamilton beach commercial immersion blender](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial-immersion-blender), [GoodThinking](https://blog.hamiltonbeachcommercial.com/food/topic/goodthinking), [heavy duty commercial blender](https://blog.hamiltonbeachcommercial.com/food/topic/heavy-duty-commercial-blender)

## [The Roundup of Global Food, Beverage, and Hospitality Trends for 2025](https://blog.hamiltonbeachcommercial.com/food/the-roundup-of-global-food-beverage-and-hospitality-trends-for-2025)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/AdobeStock_251518560.jpeg)](https://blog.hamiltonbeachcommercial.com/food/the-roundup-of-global-food-beverage-and-hospitality-trends-for-2025)

# Whether you run a restaurant, a bar, a hotel, or all three, one thing is true: Standing still means falling behind. Guests are always looking for something new and delightful. Why not be the one to provide it? Find some inspiration in these intriguing industry trends.

[Read More](https://blog.hamiltonbeachcommercial.com/food/the-roundup-of-global-food-beverage-and-hospitality-trends-for-2025)

 Topics: [Sustainability](https://blog.hamiltonbeachcommercial.com/food/topic/sustainability), [2025 food trends](https://blog.hamiltonbeachcommercial.com/food/topic/2025-food-trends), [2025 beverage trends](https://blog.hamiltonbeachcommercial.com/food/topic/2025-beverage-trends), [2025 hospitality trends](https://blog.hamiltonbeachcommercial.com/food/topic/2025-hospitality-trends)

## [How Restaurants Can Combat “Home-centricity”](https://blog.hamiltonbeachcommercial.com/food/how-restaurants-can-combat-home-centricity)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/AdobeStock_311193887.jpeg)](https://blog.hamiltonbeachcommercial.com/food/how-restaurants-can-combat-home-centricity)

When did consumers begin staying home all the time?

People usually assume it’s a direct result of the COVID pandemic, but the trend actually began earlier. “There’s a long-term structural shift toward all of our lives becoming a little more home-centric,” Circana Senior Vice President David Portalatin [explained on the Food Institute Podcast](https://soundcloud.com/thefoodinstitutepodcast/how-foodservice-is-contending-with-home-centricity?utm). People are working from home, entertaining at home, and eating at home.

It’s no wonder restaurants are worried about what the future holds. But take heart! As Portalatin puts it, consumers still need “to have those occasions where we say, ‘You know what? We’re going out. We’re going to have a great experience. We’re going to have that treat, that reward that we deserve.’”

So how can you get them in the door?

[Read More](https://blog.hamiltonbeachcommercial.com/food/how-restaurants-can-combat-home-centricity)

 Topics: [Restaurant longevity](https://blog.hamiltonbeachcommercial.com/food/topic/restaurant-longevity), [Hamilton Beach Commercial](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial), [Restaurant menu trends](https://blog.hamiltonbeachcommercial.com/food/topic/restaurant-menu-trends), [Homecentricity](https://blog.hamiltonbeachcommercial.com/food/topic/homecentricity)

## [Holiday Food Traditions Around the World](https://blog.hamiltonbeachcommercial.com/food/holiday-food-traditions-around-the-world)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/shutterstock_1724477236-1.jpg)](https://blog.hamiltonbeachcommercial.com/food/holiday-food-traditions-around-the-world)

There’s something special about holiday food. Maybe it’s the power of nostalgia. Maybe it’s pride in your family’s traditions. Maybe it’s the time invested in making complex recipes. Or maybe it’s the fact that holiday food is just plain delicious.

Let’s dive into some global holiday food traditions. And if you run a restaurant, consider adding your own holiday dishes to the menu! Some customers love the chance to taste a special occasion meal they’ve never tried before—and others will just be glad they didn’t have to do the cooking (or the dishes).

[Read More](https://blog.hamiltonbeachcommercial.com/food/holiday-food-traditions-around-the-world)

 Topics: [Recipes](https://blog.hamiltonbeachcommercial.com/food/topic/recipes), [Foodservice](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice), [Hamilton Beach Commercial](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial), [2024 food trends](https://blog.hamiltonbeachcommercial.com/food/topic/2024-food-trends)

## [How Chefs Around the World Use Hamilton Beach Commercial Equipment](https://blog.hamiltonbeachcommercial.com/food/how-chefs-around-the-world-use-hamilton-beach-commercial-equipment)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/Screenshot%202024-11-20%20at%203.23.29%20PM.png)](https://blog.hamiltonbeachcommercial.com/food/how-chefs-around-the-world-use-hamilton-beach-commercial-equipment)

Did you know that Hamilton Beach Commercial kitchen equipment is sold in more than 95 countries? We’re always amazed to discover how talented chefs use our [culinary blenders](https://hamiltonbeachcommercial.com/culinary-blenders/), [immersion blenders](https://hamiltonbeachcommercial.com/immersion-blenders/), [rice cookers](https://hamiltonbeachcommercial.com/rice-cookers/) and more to put their distinctive stamp on local cuisine. Here are just a few of our favorite global dishes, with recipes and demonstrations.

[Read More](https://blog.hamiltonbeachcommercial.com/food/how-chefs-around-the-world-use-hamilton-beach-commercial-equipment)

 Topics: [Food](https://blog.hamiltonbeachcommercial.com/food/topic/food), [Best Practices](https://blog.hamiltonbeachcommercial.com/food/topic/best-practices), [Culinary blenders](https://blog.hamiltonbeachcommercial.com/food/topic/culinary-blenders), [Foodservice](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice), [Global Cuisine](https://blog.hamiltonbeachcommercial.com/food/topic/global-cuisine), [Hamilton Beach Commercial](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial), [EXPEDITOR](https://blog.hamiltonbeachcommercial.com/food/topic/expeditor), [Commercial rice warmer](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-rice-warmer)

## [When to Use Your Culinary Blender Vs. an Immersion Blender](https://blog.hamiltonbeachcommercial.com/food/when-to-use-your-culinary-blender-vs.-an-immersion-blender)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/When%20to%20Use%20Your%20Culinary%20Blender%20Vs.%20an%20Immersion%20Blender.jpg)](https://blog.hamiltonbeachcommercial.com/food/when-to-use-your-culinary-blender-vs.-an-immersion-blender)

Having a high-performance culinary blender is absolutely crucial in any commercial kitchen. A consumer-grade blender just isn’t going to cut it; you need power, precision, and durability.

But which type is best: A portable immersion blender or a countertop culinary blender? That depends on the day’s menu.

[Read More](https://blog.hamiltonbeachcommercial.com/food/when-to-use-your-culinary-blender-vs.-an-immersion-blender)

 Topics: [Culinary blenders](https://blog.hamiltonbeachcommercial.com/food/topic/culinary-blenders), [commercial culinary blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-culinary-blender), [commercial stick blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-stick-blender), [food blenders](https://blog.hamiltonbeachcommercial.com/food/topic/food-blenders), [commercial food blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-food-blender), [commercial blender hamilton beach](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blender-hamilton-beach), [commercial blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blender), [stick blender](https://blog.hamiltonbeachcommercial.com/food/topic/stick-blender), [commercial immersion blenders](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-immersion-blenders), [hamilton beach commercial immersion blender](https://blog.hamiltonbeachcommercial.com/food/topic/hamilton-beach-commercial-immersion-blender)

## [Culinary vs. Beverage Blenders (and Why Foodservice Pros Need Both)](https://blog.hamiltonbeachcommercial.com/food/culinary-vs.-beverage-blenders-and-why-foodservice-pros-need-both)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/9.16.24%20Food%20Blenders%20VS.%20Beverage%20Blenders%20V2.jpg)](https://blog.hamiltonbeachcommercial.com/food/culinary-vs.-beverage-blenders-and-why-foodservice-pros-need-both)

Your kitchen is cramped. Your counter space is limited. Your budget is tight.

For all of these reasons, many foodservice operators opt for a single back-of-house blender. They throw in everything from soups to smoothies and hit **Blend**. What’s wrong with that?

Well… There really is no such thing as a one-size-fits-all commercial blender for a restaurant kitchen. Blending frozen drinks is a lot different from emulsifying a vinaigrette. Here’s what you should know about the differences between culinary blenders and beverage blenders.

[Read More](https://blog.hamiltonbeachcommercial.com/food/culinary-vs.-beverage-blenders-and-why-foodservice-pros-need-both)

 Topics: [Culinary blenders](https://blog.hamiltonbeachcommercial.com/food/topic/culinary-blenders), [high performance commercial blenders](https://blog.hamiltonbeachcommercial.com/food/topic/high-performance-commercial-blenders), [commercial blenders](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blenders), [commercial blender with sound enclosure](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blender-with-sound-enclosure), [Beverage Blenders](https://blog.hamiltonbeachcommercial.com/food/topic/beverage-blenders), [food blenders](https://blog.hamiltonbeachcommercial.com/food/topic/food-blenders), [commercial food blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-food-blender), [commercial blender hamilton beach](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blender-hamilton-beach), [high-performance blender](https://blog.hamiltonbeachcommercial.com/food/topic/high-performance-blender), [commercial drink blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-drink-blender), [beverage blender](https://blog.hamiltonbeachcommercial.com/food/topic/beverage-blender), [commercial blender](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-blender)

## [10 Features You Never Knew You Needed in a Commercial Stand Mixer](https://blog.hamiltonbeachcommercial.com/food/10-features-you-never-knew-you-needed-in-a-commercial-stand-mixer)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/CPM800%20Chef%202-2.png)](https://blog.hamiltonbeachcommercial.com/food/10-features-you-never-knew-you-needed-in-a-commercial-stand-mixer)

Why does every restaurant kitchen need a commercial stand mixer? Here’s the simple answer: **Power.**

Compared to a hand-held mixer, a stand mixer brings unparalleled power to food preparation. The heavy-duty motor can handle demanding jobs like kneading sticky dough or beating airy batters. Choose your speed and attachment and just let the stand mixer do the work, hands free.

But not all stand mixers are created equal. We designed the [CPM800 8-quart/8L stand mixer](https://hamiltonbeachcommercial.com/stand-mixers/stand-mixer-8-quart-cpm800/) to meet the specific needs of professional chefs. Here’s what they wished for: the 10 features that define the best stand mixers for restaurant kitchens.

[Read More](https://blog.hamiltonbeachcommercial.com/food/10-features-you-never-knew-you-needed-in-a-commercial-stand-mixer)

 Topics: [Food](https://blog.hamiltonbeachcommercial.com/food/topic/food), [commercial stand mixer](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-stand-mixer), [restaurant stand mixer](https://blog.hamiltonbeachcommercial.com/food/topic/restaurant-stand-mixer), [heavy duty stand mixer](https://blog.hamiltonbeachcommercial.com/food/topic/heavy-duty-stand-mixer), [foodservice equipment](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice-equipment), [foodservice blog](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice-blog), [planetary stand mixer](https://blog.hamiltonbeachcommercial.com/food/topic/planetary-stand-mixer)

## [Save Summer Produce (and Save Money) with the PrimaVac™ line of Commercial Vacuum Sealers](https://blog.hamiltonbeachcommercial.com/food/save-summer-produce-and-save-money-with-the-primavac-line-of-commercial-vacuum-sealers)

[![](https://blog.hamiltonbeachcommercial.com/hubfs/Screenshot%20(4).png)](https://blog.hamiltonbeachcommercial.com/food/save-summer-produce-and-save-money-with-the-primavac-line-of-commercial-vacuum-sealers)

The “summer slowdown” is a well-known restaurant phenomenon. While dining establishments in tourist areas see a boom in traffic, many others experience a slump in July through September. We have an idea for keeping your kitchen staff busy during the slow season **and** reducing food costs: Get to work preserving the best summer produce!

The [PrimaVac™ line of commercial vacuum sealing machines](https://hamiltonbeachcommercial.com/vacuum-packaging/) makes it simple to extend the usable life of fragile produce, such as berries and herbs. You can also seal and freeze produce that’s at its peak.

Here’s why a commercial vacuum sealer is essential equipment for every restaurant kitchen — in the summer and all year round.

[Read More](https://blog.hamiltonbeachcommercial.com/food/save-summer-produce-and-save-money-with-the-primavac-line-of-commercial-vacuum-sealers)

 Topics: [Foodservice](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice), [PrimaVac](https://blog.hamiltonbeachcommercial.com/food/topic/primavac), [vacuum sealers](https://blog.hamiltonbeachcommercial.com/food/topic/vacuum-sealers), [commercial vacuum sealer](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-vacuum-sealer), [commercial grade vacuum sealer](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-grade-vacuum-sealer), [chamber vacuum sealer](https://blog.hamiltonbeachcommercial.com/food/topic/chamber-vacuum-sealer), [vacuum chamber sealer](https://blog.hamiltonbeachcommercial.com/food/topic/vacuum-chamber-sealer), [hydroshocking](https://blog.hamiltonbeachcommercial.com/food/topic/hydroshocking), [foodservice equipment](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice-equipment), [commercial vacuum sealer machine](https://blog.hamiltonbeachcommercial.com/food/topic/commercial-vacuum-sealer-machine), [vacuum sealing applications](https://blog.hamiltonbeachcommercial.com/food/topic/vacuum-sealing-applications), [foodservice blog](https://blog.hamiltonbeachcommercial.com/food/topic/foodservice-blog)

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